Benefits Mung Bean (Vigna Radiata)



Mung Bean (Vigna Radiata) provides a healthy food intake for the body. Many kinds of nuts are there putting green beans into one of the nut with a substance which is very good for health. For the vegetarian green beans very popular because it is a fairly complete nutritional content.

Mung Bean (Vigna Radiata) is rich in a variety of essential nutrients in the body.
In Mung Bean (Vigna Radiata) there are fibers, i.e., which acts as a laxative and also helps protect the mucous membranes in the colon. Reduce time of exposure of toxic substances as well as bind chemicals cause cancer in the colon. Fibers in sufficient amounts have also been shown to reduce cholesterol levels in the blood.



In Mung Bean (Vigna Radiata) contains a number of vitamins A, sufficiently good levels. Promote healthy antioxidants such as polyphenols, flavonoids, lutein, zeaxanthin and beta carotene. These compounds Acts to protect the body from the attack of oxygen-derived free radicals and reactive oxygen species that play a role in premature aging.


The content of carotenoid, Zeaxanthin in food is an important ingredient in the nuts. These substances are selectively absorbed into the macula lutea the retina in the eye, which served as a UV light filtration.
 

Mung Bean (Vigna Radiata) contains a number of healthy minerals, minerals such as iron, calcium, magnesium, manganese, and potassium, which is very important for the metabolism of the body. Manganese is the antioxidant enzymes for cofactor, in a very powerful free radicals.

Mung Bean (Vigna Radiata) also contain good amounts of B vitamins, such as vitamin B6 (pyridoxine),-thiamine (vitamin B-1), and vitamin C. The consumption of foods rich in vitamin C.
 

At 100 grams of seeds of Mung Bean (Vigna Radiata), contain only 31 calories and 2.7 gram fiber. If you want to maintain weight or lose weight, Mung Bean (Vigna Radiata) raw can help fill the needs of healthy calories. Because they contain seeds, Mung Bean (Vigna Radiata) also have 1.83 grams protein. Although the Mung Bean (Vigna Radiata) has a sweet taste, but only contains about 3.26 g natural sugar per Cup. So make preparations of Mung Bean (Vigna Radiata) is quite good as a snack that is safe for diabetics.
 

Folic acid is especially important for pregnant women. Compound in Mung Bean (Vigna Radiata), can develop and maintain nervous system damage or defects of the brain on a prospective baby. Consume Mung Bean (Vigna Radiata) is highly recommended at the time was pregnant until nursing to increase folic acid, in order to avoid unwanted things in the future.
 

On the nuts such as Mung Bean (Vigna Radiata), very high protein source that is urgently needed to avoid the risk of babies born deformed. Complex carbohydrates in Mung Bean (Vigna Radiata) provide strength on expectant mothers in order not easily tired.
 

The growth of bone density is very good for the candidate. The content of phosphorus and calcium in Mung Bean (Vigna Radiata) helped its growth and of course strengthen the bones of pregnant women.
Benefits of Mung Bean (Vigna Radiata) as well as a source of vitamins B1 and B2, which optimizes the absorption of protein to prevent neural defects in the fetus and fetal growth itself.

If viewed from their subjects, very many benefits of Mung Bean (Vigna Radiata) for human health. Mung 

Bean (Vigna Radiata) is already widely used in the treatment as follows:
 

Prevent heart disease

Maintaining healthy skin
 

Preventing Colon Polyps
 

Preventing hemorrhoids
 

Regulate sugar levels
 

Lower cholesterol
 

Lower the risk of developing diabetes
 

Source of energy
 

Prevent cancer
 

Helps prevent premature aging
 

Good for the eyes
 

As an antioxidant
 

Prevent degeneration
 

Control of heart rate and blood
 

Ward Of Free Radicals
 

The intelligence of the fetus
 

Prevent defects of the fetus
 

Good for pregnant women
 

Fetal growth
 

Strengthen Bones
 

So that pregnant women are not easily tired
 

And others
 

In Indonesia eat Mung Bean (Vigna Radiata) is boiled in a way like cooking rice, or made into porridge. In the present is already a lot of innovating cultivate Mung Bean (Vigna Radiata), as the mixture to the cake and others.
 

The characteristics of Mung Bean (Vigna Radiata):
 

Rod
Plant Mung Bean (Vigna Radiata) has the stems upright with the high reaching 53 cm. Fronds sideways on the main stem, round and hairy. Has the color of the stems and branches of the Green and when the old stem turns into brownies.
 

Leaf
Plant Mung Bean (Vigna Radiata) has leaf three strands, stalk a pretty long. The plant has green leaves and yellowish if already wilted or want to fall.
 

Flowers
Plant Mung Bean (Vigna Radiata) has yellow flowers that will appear 28 – 33 days, composed, in bunches, and appear on the stem.
 

Peas or beans
Plant Mung Bean (Vigna Radiata) has a cylindrical pod with 6-15 cm long and are usually hairless. At the time of easy color pods are green, but if your old colored blackish or brownish.
 

Seeds
Plant Mung Bean (Vigna Radiata) has smaller nuts on appeal with other beans. The color mostly green beans are green or yellow shiny and green, Brown and Black.

Benefits Golden-trumpet, common Allamanda (Allamanda Cathartica)


Golden-trumpet, common Allamanda (Allamanda Cathartica) is believed to have originated from the region of Central and South America and is found in Brazil and ordinary as a decoration by the population. Golden-trumpet, common Allamanda (Allamanda Cathartica) in bloom all year round in many habitats. Golden-trumpet, common Allamanda (Allamanda Cathartica) can depression with seeds, but the duplication of the public done by cuttings of the stem. Golden-trumpet, common Allamanda (Allamanda Cathartica) belongs to the plant growing fast so most often be done pruning to maintain its appearance.

Characteristics:

When the aging Golden Rod-trumpet, common Allamanda (Allamanda Cathartica) will process the formation of Brown wood, while his young shoots will continually grow in each branch with green.
Leaves Golden-trumpet, common Allamanda (Allamanda Cathartica) has the shape of the leaves taper at the ends, where the character of the surface is rough and has a length of leaves between 6-16 cm.
In addition, at each of its trunk roads leaves Golden-trumpet, common Allamanda (Allamanda Cathartica) generally has three to four strands.

Flowers are Golden-trumpet, common Allamanda (Allamanda Cathartica) generally have yellow or violet trumpet-like shape with a diameter of 5-7.5 cm. Additionally, it turns Golden-trumpet flowers, common Allamanda (Allamanda Cathartica) has a fragrant aroma and unique.

Direct to benefits:

Golden-trumpet, common Allamanda (Allamanda Cathartica) has many benefits. Part of the plant used is the roots, leaves and flowers for the treatment. Leaves Golden-trumpet, common Allamanda (Allamanda Cathartica) have bases that have compounds of nitrogen and are found in plants. The skin of the stem and the fruit contains saponins. The stem bark contains tannins. The fruit contains a chemical compound used as active liver disease drug and chemical substances that have antioxidant properties.

Other benefits i.e. sap Golden-trumpet, common Allamanda (Allamanda Cathartica) who are white have anti bacterial properties and also antibiotics so it can serve as a preventive medicine and cancer disease germs or bacteria. Flowers are Golden-trumpet, common Allamanda (Allamanda Cathartica) it can also be used to prevent complications from malaria and swelling of the spleen, and may be used for the treatment of jaundice.

Leaves Golden-trumpet, common Allamanda (Allamanda Cathartica) is used for the antidote to the poison and used as an herbal concoction for diseases or abscesses, boils, eczema and ringworm. The taste leaves Golden-trumpet, common Allamanda (Allamanda Cathartica) is a bitter, pungent, laxative and nutritious cause vomiting.

The Golden section-trumpet, common Allamanda (Allamanda Cathartica) the most efficacious and may be used by the public is the fruit of Golden-trumpet, common Allamanda (Allamanda Cathartica).

Some of the benefits Golden-trumpet, common Allamanda (Allamanda Cathartica) to humans:

Neutralizes free radicals 

Free radicals are indeed being vigorous incessantly currently haunts society. How not, the effect could cause someone affected by cancer. Then to neutralize free radicals in the air, can use the fruits of the Golden-trumpet, common Allamanda (Allamanda Cathartica). Inside is the content of polyphenols, which functions as an antioxidant.

Active kill bacteria 

Part of the SAP from Golden-trumpet, common Allamanda (Allamanda Cathartica) can also be used to kill bacteria. Because there are substances that are antibacterial. This will minimize to expose bacteria that trigger the disease.

Cure liver disease Liver Disease

Can you heal with fruit Golden-trumpet, common Allamanda (Allamanda Cathartica). This is caused because it included deposits of flavonoida active compounds. Jaundice sufferers can be healed using Golden-trumpet, common Allamanda (Allamanda Cathartica). Take advantage of the root part of the Golden-trumpet, common Allamanda (Allamanda Cathartica) who drank to cure this disease.

Treating skin disease

Leaves Golden-trumpet, common Allamanda (Allamanda Cathartica) is quite useful also as a remedy for skin diseases. For example, is the boils, abscesses, as well as Mange. This caused the presence of antibacterial substances capable of killing germs and bad bacteria that make the skin disease.
Constipation remedies - Golden-trumpet, common Allamanda (Allamanda Cathartica) is also a powerful tackle and digestive disorders. One of them is constipated.

Reduce swelling 

Golden-trumpet, common Allamanda (Allamanda Cathartica) is also in use as an antidote to reduce swelling in the spleen. Antibiotics also plays a role here. Because when the swelling becomes great, either sick or not sick with fear there is a malignant tumor tissue that leads to cancer. This triggered the occurrence of cancer of the lymph nodes.

Benefits Achiote Tree, Lipstick Tree (Bixa Orellana)


The Common Name
United Kingdom: achiote tree, lipstick tree
Indonesia: kesumba, sumba rivet, galinggem, taluka, parada
Philippines: atsuete
China: hong mu

Achiote tree, lipstick tree (Bixa orellana) many planted in the garden, the edge of the road, near the fence and sometimes grow wild in forests and other places from a height of 1 - 1200 m above sea level.

Achiote leaf tree, lipstick tree (Bixa Orellana) is a single long-stemmed leaves and round-shaped eggs. The ends of the leaves of the achiote tree, lipstick tree (Bixa Orellana) tapered with the base of the leaves and sometimes heart-shaped. The edges of the leaves of the achiote tree, lipstick tree (Bixa Orellana) and has a length of 8 - 20 cm and a width of 5 - 12 cm as well as the Green spotted red.

Achiote tree flower, lipstick tree (Bixa Orellana) with beautiful pink or white and a diameter of 4-6 cm. Fruit achiote tree, lipstick tree (Bixa Orellana) such as rambutan fruit, covered hair brush in red or green and shaped like a flattened length of 2 - 4 cm. Fruit achiote tree, lipstick tree (Bixa Orellana) contains many small seeds are colored red.

Red and yellow substance produced from the bark of the seeds of achiote tree, lipstick tree (Bixa orellana) is used for coloring butter and cheese, woven, cotton materials, or is used to paint the nails. Achiote tree bark, lipstick tree (Bixa Orellana) made of rope.

All parts of the plant achiote tree, lipstick tree (Bixa Orellana) can be used for treatment. Stem and leaf achiote tree, lipstick tree (Bixa orellana) contains tannins, calsium oxalat, saponins, and fat. The leaves, root, and seeds of achiote tree, lipstick tree (Bixa Orellana) contains a color, bixine, orelline, glucoside, and resin. Parts of the achiote tree, lipstick tree (Bixa Orellana) which is usually used to treat several diseases, including:

Leaves: treats dysentery, diarrhea, flatulence, oedem, cold, bleeding, and less talking lust.
 

Bark and root bark: treat fever of influenza.
 

The flesh of the fruit: gastric pain
 

Powder from the skin of the seed: treating intestinal worms 

Seeds: treating skin disease

In Asia, the use of the achiote tree, lipstick tree (Bixa Orellana) is widely used in traditional medicine, such as to treat fevers, overcoming diarrhea, to increase appetite, prevent and resolve incoming angina, overcoming the bleeding, relieve flatulence.

The use of the achiote tree, lipstick tree (Bixa Orellana) for usage in can be done by way of boiling the water and then using the stew to drink. As for external use can be done by way of mashing or grind the herbs until smooth then put into place that hurts.

Based on the results of the study showed that of the achiote tree fruit seed membranes, lipstick tree (Bixa Orellana) has a content of bixin and norbixin useful as natural coloring. The seeds of achiote tree, lipstick tree (Bixa Orellana) is a material that is potentially as natural coloring of food because it has content of bixin and norbixin.

Food coloring is one of the important factors in creating a processed food, as it can add to the appeal of eating. Natural dyes are more recommended for use because it is safe to consume, even had more benefits for the body.

In addition the seeds the seeds of achiote tree, lipstick tree (Bixa Orellana) is a material that is potentially as natural coloring of food because it has content of bixin and norbixin.  Also have an antioxidant content that serves to counteract the free radicals. On the research of the seeds of achiote tree, lipstick tree (Bixa Orellana) used as a dye in the manufacture of steamed sponge cake.

Levels of vitamin C on a steamed sponge cake increases in different types of flour used and the addition of natural dyes are used more and more.

Aside from being a natural coloring bixin and norbixin proved potent antioxidants, have a potential anti-mutagenic activity and anti-genotoxic, so potentially as anticancer, and anti fungal and anti inflammatory so it can be used for body health. Achiote tree, lipstick tree (Bixa Orellana) can also act as protector of the liver, insect repellent, skin care, treat high cholesterol and treat high blood pressure.
Really wonderful achiote tree, lipstick tree (Bixa Orellana).


Benefits of Cinnamon




Cinnamon plant height ranges between 5 - 15 m, tree bark gray old smelling, light brown colored wood.
A single leaf, stiffening of the skin, the length of the stalk leaves 0.5 - 1.5 cm, with 3 pieces of bones that grow. The elliptical leaves are elongated shape, length 4-14 cm, width 1.5 - 6 cm, tapered tip, flat edge, upper surface slick colour is green. Young leaves are pale red.

The flowers are androgynous or perfect flowers with yellow color.
The fruit is spherical-shaped elongated. Young green fruit color and old deep purple fruit. The length of the fruit around 1.3 - 1.6 cm, diameter and 0.35 - 0.75 cm. The length of the seed 0.84 - 1.32 cm diameter and 0.59 - 68 cm.







Almost all parts of the plant can be utilized as stems, bark, leaves and roots. The skin and results of petrol are widely used in the food industry, beverages, seasonings, pharmaceutical, perfume, cosmetics, industrial and smoking mosquito repellent. The use of cinnamon bark can be in the form of powders, essential oils, or oleoresin.

Cinnamon Bark has a spicy and sweet, smelling the fragrance, as well as warm in nature. Some of the chemicals contained in cinnamon essential oil eugenol, sinamaldehide, tannins, calcium oxalate, resin and Tanner

Essential oil of cinnamon has the power to kill against microorganisms, tempt or strengthens the stomach. Besides the oil can be used in industry as a mouthwash and odor fresheners paste, soaps, detergents, lotions and cream perfume. In the food and beverage processing cinnamon oil used as a deodorizer or Enhancer to flavors, including liquor, soft drinks, so that - in order, cakes, sweets.


On Bark of cinnamon is used as drugs, Antidiarrhoeal cramp, and to reduce the secretion on the intestine. Pharmacological effects of cinnamon owned between deciduous deciduous as fart, sweat, appetite enhancer and pain killers. 




The benefits of cinnamon:



  • A versatile Drug
Cinnamon can be used as a natural food preservative, it also contains fiber, calcium, iron, and manganese are proven to effectively reduce pain when menstruation or childbirth. Cinnamon contains natural called cinnamaldehyde can increase hormone balances hormones, progesterone, and reduced testosterone in women.
  • Regulates blood sugar levels
Cinnamon contains antioxidants that help control blood sugar levels. Cinnamon helps the process of digestion after a meal and help improve insulin response in type-2 diabetic patients. One gram of cinnamon is known can lower blood sugar levels, triglycerides, bad cholesterol, and total cholesterol in diabetes patients. Cinnamon also lowers the risk of heart disease in diabetic patients.
  • Anti-infective
Cinnamon has a natural component of anti-infective. In various studies, cinnamon is proven to effectively remove bacteria h. Pylori can cause stomach ulcers, and a variety of other diseases caused by bacteria.
  • Improve brain function
Smell the cinnamon note can boost brain activity the smell of cinnamon can improve a person's cognitive processes and help in terms of concentrating, remembering, and speed work on a computer program.
  • Lower cholesterol
Cinnamon contains calcium, fiber, and many minerals such as manganese. To that end, cinnamon is very suitable for digestive health, intestines, as well as protect from heart disease. Cinnamon can also lower cholesterol. Calcium and fiber on cinnamon also help eliminate the salt in the body and prevent bowel cancer. Not only that, the fibers at cinnamon can also treat constipation or diarrhea.
  • Prevents the growth of cancer cells
Cinnamon can reduce the proliferation of cancer cells. Not only that, cinnamon is also one of the herbs that can cure cancer.
  • Warms
Cinnamon is typically used in traditional Chinese medicine on people affected by fever or influenza. This is because cinnamon contains substances that make the body warmer and comfortable.
  • Prevents blood clotting
Cinnamaldehyde, oil produced by the cinnamon can prevent the blood to clot. Cinnamon secrete anti-inflammatory fatty acid called arachidonic. These fatty acids then reduce inflammation and blood clotting.


  • Relieve pain in sufferers of rheumatism
Cinnamon can relieve pain caused by rheumatism. Cinnamon can also reduce cytokines (small protein-protein as a mediator and a regulator of hematopoesis, inflammatory and immunity) which can cause arthritis.

Benefits of trees, leaves, seeds and fruit from Durian.



Plant a tree-shaped, long-lived, high 27-40 m. Woody taproot, stem, cylindrical, upright, chapped skin, rough surface, branched branching many, horizontal direction. A single leaf, short-stemmed, the upper surface is dark green-yellowish brown below, the length of 6.5-25 cm, width 3-5 cm, tapered tip, base rounded, flat edge, the upper surface lower surface is shiny, opaque, never decays, the bottom of the layered feathers smooth reddish brown.

Country borage (Coleus amboinicus) an aromatic plant most of the content has benefits for health


Country borage (Coleus amboinicus) is the plant species vascular plants or Tracheophyta, Country borage (Coleus amboinicus) including the order Lamiales, family Lamiaceae with Plectranthus amboinicus latin name. Country borage (Coleus amboinicus) can be planted with the techniques of cuttings i.e. plant stalks only.

Benefits Mikania Micrantha

Mikania micrantha is a plant the grass propagates and originates from the tropical regions of Southeast Asia, namely Indonesia or Malaysia wilderness. From Southeast Asia, this grass spreads to areas of Central America and other tropical areas such as Sri Lanka, Malagasy, Caribbean, Hawaii, and Northern Australia.

Swietenia mahagoni as a bitter taste, anti-cancer, antiviral, anti diabetic, antidepressant, diuretic.


Swietenia mahagoni is a perennial plant, with an average height of 5-25 m (some even reach over 30 m), riding with a round shaft rooted, branching a lot, and Gummy.

Pencil tree (Pedilanthus pringlei) benefits for health especially in traditional medicine






Pencil tree (Pedilanthus pringlei) is an Evergreen shrub that grows plants upright. Its height is 2-6 m tall with a base of woody, branched, and Gummy like a toxic milk. Pencil tree (Pedilanthus pringlei) has a branch that round cylindrical-shaped pencil, smooth horizontal grooved, and green. After growing an inch, will branch off the two transverse standing, and so on so that it looks like a fork.

Zinnia, Zinnia elegans, Kembang kertas, Bai fi ju For Traditional Medicine


Zinnia (Zinnia elegans) is a plant of the genus Zinnia which is most widely known. Zinnia (Zinnia elegans) is a native American who comes from Mexico. Zinnia (Zinnia elegans) previously less noted that ultimately the seeds of this plant ware brought to the Royal Botanical Garden of Madrid in the year 1790 from Mexico. The next Zinnia (Zinnia elegans) spread throughout Europe in early 1796. This plant originally had a single Ribbon flower with purple.

Syzygium Malaccense, Makopa, Mountain Apple, Jambu Bol, Malay Rose Apple Efficacy for Health.



Syzygium malaccense has a medium-sized tree, up to about 15 m straight, branched low and dense, lush entitled to rounded, giving a heavy shade.
The single leaf is located face to face, with short stalks 1-1.5 cm, thick and reddish when young. Leaves oval, large, 15-38 x 7 - 20 cm thick, rather stiff like hides.

Did you know that Guava is very beneficial to health?



Guava including tropical fruits. The fruit is able to bear fruit throughout the season. Guava can even be grown in pots or yards. Guava tastes between sweet and sour. Not only offers the delicacy, this fruit also contains many nutrients that are beneficial to health

Moringa Oleifera



This plant is widely used in pharmacy. Moringa contains oleifera in the cause of a million benefits and usefulness which is very useful for body health, so that scientists refer to it as a magic tree.